![]() 10/11/2014 at 21:20 • Filed to: Beer beer beer | ![]() | ![]() |
Beer beer beer
![]() 10/11/2014 at 21:23 |
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Nectar of the heavens
![]() 10/11/2014 at 21:24 |
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Like if God jizzed in a cup, chilled it, then carbonated it and served it in a keg.
![]() 10/11/2014 at 21:25 |
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Wine
![]() 10/11/2014 at 21:26 |
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You mean Whine, amirite
![]() 10/11/2014 at 21:26 |
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Sure
![]() 10/11/2014 at 21:30 |
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Nope tonight is wine with the mrs
![]() 10/11/2014 at 21:32 |
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how many
![]() 10/11/2014 at 21:33 |
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Is cheese/smoked pork loin/surrender involved
![]() 10/11/2014 at 21:35 |
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rand () % 100 + 1;
![]() 10/11/2014 at 21:42 |
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![]() 10/11/2014 at 21:44 |
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![]() 10/11/2014 at 21:45 |
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good
![]() 10/11/2014 at 21:47 |
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![]() 10/12/2014 at 00:21 |
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Neeeeeed. But gotta get some hot tea and honey down first. Long night at the haunt scaring people :) Voice is shot!
![]() 10/12/2014 at 00:26 |
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I always found that a room-temperature Dr. Pepper worked well for greasing the old pipes
![]() 10/12/2014 at 13:54 |
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Interesting.. I will have to pick one up to hide under my operating table tonight to sip on between groups. Third night in a row means very little voice. Thanks!
![]() 10/12/2014 at 14:41 |
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Best to get a 20 oz or liter. Let it warm up and flatten just a tad. You don't want it totally flat, just slightly bubbly and room temperature
![]() 10/12/2014 at 15:21 |
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Where did you learn this....?
![]() 10/12/2014 at 16:14 |
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Many years of competitive singung
![]() 10/13/2014 at 16:09 |
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You are a genius. Last night was great.
![]() 10/14/2014 at 00:17 |
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Glad to be of assistance!!!